Dinner

SAMPLE DINNER MENU

Here are some dishes from our current menus. Everything we serve is freshly prepared in the kitchen and cooked to order.  Dishes marked with a (V) are suitable for vegetarians. Please tell us if you have any dietary requirements or food allergies or would just like something simpler.

If you are staying in the hotel for more than one night, you will see that half of the dishes change every evening. If you would like to know what is on the menu on the night(s) that you will be dining with us, please contact us and we can email you the relevant menu(s).

First Course

Split Pea Soup, ham hock, parsley crème fraiche £7.00
Beetroot Risotto, shaved fennel, pickled beetroot (V) £7.50
Potted Duck Rillettes, pear and ginger chutney, hazelnut toast £8.00
Seared Scallops, cauliflower, capers, black pudding £12.50
Home Smoked Salmon, celeriac remoulade, rye bread £8.00
Twice Baked Blue Cheese Soufflé, cheddar and spring onion sauce (V) £7.50

Main Course

Corn-fed Chicken Breast, braised leeks, chicken and bacon croquette, Tunworth cheese sauce £17.50
Baked Fillet of Hake, savoy cabbage with bacon and pine nuts, champ mashed potatoes £17.50
Chickpea Curry,
basmati rice, cumin biscuits, mango chutney, cucumber raita (V) £16.50
Rump of English Lamb, confit potatoes, parsnips, beetroot £21.00
Fillet of Beef, wild mushroom gratin, shallot purée, bone marrow, fondant potato £26.50
Fillet of Stone Bass, shellfish bisque, crushed potatoes, spinach, crab beignet £19.50

Side Orders Broccoli with almond butter; Chunky chips; Minted new potatoes; Buttered spinach; Seasonal dressed salad; Mashed potato
(each £3.50 supplement)

Dessert

Coffee Ice Cream, tuile wafer £6.50
Pistachio Cake, almond cream, cashew nut ice cream £8.00
Iced Banana Parfait, peanut butter mousse, chocolate sauce £7.50
Dark Chocolate Mousse, malted milk ice cream, salted caramel £7.50
Prune and Armagnac Crème Brûlée, hazelnut biscotti £7.50
Local Cheeses Oatcakes, wafers, apple purée, fig & almond cake. Choose three from: Sussex Mature Cheddar, Brighton Blue, Tunworth, Rosary Goats’ Cheese, Goodweald Smoked. £9.50

Coffee or Tea with Petit Fours £3.50

Coffee Espresso; Double Espresso, Americano; Cappuccino, Latte, Cafetière (Rich Italian or Decaffeinated)
Pot of Tea (Yorkshire, Earl Grey, Herb, Fruit, Green or Decaffeinated)

All prices include VAT at 20%.

We do not make a charge for service; gratuities are discretionary and are shared by the staff.

Opening Times

Open every day from 6.30pm to 11.00 pm; last orders 9.00pm (except Sundays 8.45pm)

Phone to Reserve a table – 01243 573234

Sunday Lunch

Sunday Lunch

Traditional Sunday Lunch is such a special occasion

St Valentine’s Dinner

St Valentine’s Dinner

Treat your loved one to our St Valentine’s Dinner Menu

Marwick’s

Marwick’s

Welcome to Marwick’s, our brasserie restaurant.

Breakfast

Breakfast

Breakfast is served in the Restaurant and will be cooked to order

Lunch

Lunch

Lunch is served in the Restaurant every day from 12.15pm

Afternoon Tea

Afternoon Tea

Enjoy the delights of traditional afternoon tea in the lounge or garden

Dinner

Dinner

More than half of the dishes on the Dinner Menu change each evening